Join us for a summer inspired menu. Guests will learn to grill the perfect steak, every time. Students will also enjoy creamy pecorino polenta, and make laminated biscuits for strawberry shortcake. After this 75 minute class, we’ll gather on the patio (weather permitting) to enjoy our meal.

Menu:

NY strip steak and grilled seasonal vegetables w/ romesco sauce.

pecorino polenta

strawberry shortcakes with mascarpone cream

$150 per person